Vitis
International Variety Catalogue
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EXCEL
Document
Showing
1-11
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11
items.
Prime name:
BEIHONG
Variety number VIVC:
1089
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Source code
Original title (access to prime names)
Author
Bibliographical source
Year
Cultivar name as given in bibliography
Page
307
Grape Breeding in China
LUO, FANGMEI; ZHANG, FENGQIN
Proceedings of the 5th International Symposium on Grape Breeding, St. Martin/Pfalz
1989
1
533
Discovering Grapes and Wine in the Far North of China
PLOCHER, T.; ROUSE, G.; HART, M.
Northern Winework
2003
BEI HONG
9
534
Return to China, May 2004
PLOCHER, T; ROUSE, G.
Northern Winework
2004
1
10814
A high resistance and quality wine grape cultivar 'Beihong'
FAN, P.-G.; LI, S.-C.; WANG, L.-J.; YANG, M.-R.; WU, B.-H.; LI, L.-S.; ZHONG, J.-Y.; ZHANG, Y.-Z.; WEN, L.-Z.; ZHANG, F.-Q.; LUO, F.-M.; DUAN, W.; LI, S.-H.
Acta Horticulturae Sinica 36 (7) 1085
2009
BEIHONG
1085
689
Grape cultivars obtained by the Institute of Botany, the Chinese Academy of Sciences and their extension in China
LI S. H.; FAN, P. G.; LI, S. C.; YANG, M. R.
Acta Horticulturae (754) 73-77
2007
BEIHONG
75
40321
Characterization of grape cultivars from China using microsatellite markers
GUO, D.-L.; ZHANG, Q.; ZHANG, G.-H.
Czech Journal of Genetics and Plant Breeding 49 (4) 164-170
2013
BEIHONG
167
805
Selection and extension of new grape cultivars
LIANG, ZHENCHANG; FAN, PEIGE
Bejing Key Laboratory of Grape Science and Enology Institute of Botany
2014
BEIHONG
53
831
Grape Varieties in China
LIU CHONGHUAI; MA XIAHOE; WU GANG
China Agriculture Press; 301 pp.
2014
BEIHONG
240
841
Grapevine Breeding Programs for the Wine Industry
REYNOLDS, A. G.
Woodhead Publishing Series in Food Science, Technology and Nutrition, Nr. 268
2015
BEIFENG
284
1012
Pedigree analysis of grape cultivars released in China
MENG JUXING; JIANG JIANFU; ZHANG GUOHAI; SUN HAISHENG; FAN XIUCAI; ZHANG YING; WU JIUYUN; LIU CHONGHUAI
Journal of Fruit Science 34 (4) 393-409
2017
BEIHONG
396
40503
USDA GRIN Germplasm Resources Information Network
ANONYMOUS
United States Department of Agriculture, Agricultural Research Service
2016
BEIHUNG
456