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Vitis International Variety Catalogue VIVC

Prime names

Showing 1-10 of 10 items.

    Author: SIMONE, G. V.; MONTEVECCHI, G.; MASINO, F.; MATRELLA, V.; IMAZIO, S. A.; ANTONELLI, A.; BIGNAMI, C.

    Title: Ampelographic and chemical characterization of Reggio Emilia and Modena (northern Italy) grapes for two traditional seasonings: 'Saba' and 'Agresto'

    Journal title: Journal of the Science of Food and Agriculture 93 (14) 3502-3511

    Year: 2013

Show rows:
Prime nameColor of berry skinVariety number VIVCUtilizationCountry of origin of the varietyCultivar name as given in bibliographyPage
 
ANCELLOTTANOIR447WINE GRAPEITALYANCELLOTTA3502
FORTANA BIANCABLANC4200ITALYFORTANA3502
LAMBRUSCO DI SORBARANOIR6690WINE GRAPEITALYLAMBRUSCO DI SORBARA3502
LAMBRUSCO GRASPAROSSANOIR6692WINE GRAPEITALYLAMBRUSCO GRASPAROSSA3502
LAMBRUSCO SALAMINONOIR6701WINE GRAPEITALYLAMBRUSCO SALAMINO3502
LUGLIATICA VICENTINABLANC6981ITALYLUGLIATICA3502
TREBBIANINABLANC23038WINE GRAPEITALYTREBBIANO DI SPAGNA3502
TREBBIANO MODENESEBLANC12623WINE GRAPEITALYTREBBIANO MODENESE3502
UVA TOSCANOIR12836WINE GRAPE
TABLE GRAPE
ITALYUVA TOSCA3502
VERNACCIA DI ORISTANOBLANC12997WINE GRAPEITALYSPERGOLA3502