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Author: MUCCILLO, L.; GAMBUTI, A.; FRUSCIANTE, L.; IORIZZO, M.; MOIO, L.; RAIETA, K.; RINALDI, A.; COLANTUONI, V.; AVERSANO, R. Show rows:
Title (access to prime names)	Journal title / publisher	Year

Biochemical features of native red wines and genetic diversity of the corresponding grape varieties from Campania region	Food Chemistry (143) 506-513	2014

Vitis International Variety Catalogue VIVC